Found 2 blog entries tagged as fall recipe.

Ingredients

  • 1 box spice cake mix
  • 1 15 oz can pumpkin puree

Instructions

  1. Preheat to 325 degrees.
  2. In a large bowl add your spice cake mix and pumpkin puree.
  3. Mix until combined, make sure to scrape sides.
  4. Line your cupcake pan with liner.
  5. Use a regular sized ice cream scoop to scoop batter and drop into the liners.
  6. Bake for 20 minutes.
  7. Insert a toothpick into the center of the muffin, if it comes out clean muffins are done.
  8. If not, bake for another 2-3 minutes.
  9. Enjoy!

The original recipe can be found here from The Life She Has blog.

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This is my favorite Apple Crisp recipe by far, and I've made a lot of them! I'm planning to make it tomorrow so I thought I would post it in case any of you are looking for a delicious fall apple treat this weekend. 

This recipe comes from www.cookiesandcups.com. She has so many great recipes. 

Easy Old Fashioned Apple Crisp

    • Author: Shelly

Ingredients

Apple layer

  • 5 large Granny Smith apples, peeled and sliced approx 1/3″ thick
  • zest and juice of one large orange
  • 1/2 teaspoon kosher salt
  • 1/2 cup light brown sugar
  • 1 teaspoon cinnamon

Crisp Topping

  • 1 cup butter, cold and cubed
  • 1 1/2 cups flour
  • 1 cup light brown sugar
  • 1 1/4 cup quick oats
  • 1/2…

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