The Cobb Group Blog

I think I share this recipe every year, but that's because it's so good. Now come on and make them already!! They're not even hard - you have no excuse!

Ingredients 

• 1/2 cup unsalted butter
• 1/2 teaspoon salt
• 1 (16 oz) bag Mini marshmallows
• 1 (11.5 oz) box Lucky Charms cereal

Instructions

• Grease a 9x13 in pan with cooking spray (or two 8x8 inch pans if you want thicker bars).
• Melt butter over low heat in a large stockpot.
• Once butter has melted, stir in salt and mini marshmallows.
• Stir constantly until melted.
• Once the marshmallows have melted, remove from heat and stir in cereal.
• Stir gently so you don’t crush the cereal.
• Pour mixture into prepared pan and GENTLY press in evenly. If you press too hard, you’ll end up with hard marshmallow treats.
• Allow to cool completely before cutting into squares.

That's it people!!! Get to baking!

Tags

• easy dessert (4)
• dessert (3)
• St. Patrick's Day (2)
• rice krispie treats (2)